Torrens University Australia - Adelaide Campus
During this course you will be introduced to hospitality concepts and discover business and management principles. This course can be studied completely online, on campus in Sydney, or a combination of both. This course will prepare you for entry-level roles in the hospitality industry, or you can further your studies and enter directly into the second year of the Bachelor of Business. Learning outcomes
Areas of Study: Customer service, food and beverage management, front office management, hospitality, hospitality law, human resources, operations and safety management, sales and marketing strategy.
Career Opportunities: Banquet or functions supervisor, front office supervisor, guest relations supervisor, restaurant supervisor.
Practical experience: Torrens University Australia students undertake industry placements with some of the most prestigious restaurant, hospitality and tourism organisations in Australia and the world. From day one you'll be gaining valuable experience, learning from industry professionals and building key industry relationships. We are proud of our strong industry partnerships and always welcome opportunities to make new ones.
The ATAR and Selection Rank profile is not available as there were no semester 1 offers for this course.
Please refer to the Torrens University Australia website for admission criteria information.
This information is sourced from Course Seeker, a joint initiative between the Australian Government and the Tertiary Admission Centres. View more information on Course Seeker.
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